FAT FIGHTING FIBER -
"CHITOSAN"

Imagine a dietary
substance that could dramatically reduce fat absorption in the body!
Imagine a dietary substance that could 'significantly" reduce
cholesterol and triglyceride blood plasma levels which are proven to
contribute to obesity, cardiovascular disease and cancer. Imagine chitosan;
the fiber which has the potential to become the safest and most effective
weight loss and health promoting therapy ever discovered! Secretly, many
of us have wished for the magic pill that would wash our fat away, even
though deep down we knew no such thing could possibly exist. The answer is
Chitosan! I think perhaps we were wrong. It does exist. However, it isn't
magic. It's simply a different kind of soluble fiber that acts like a
powerful magnet for fat and other high calorie fat producing substances in
the digestive tract. The answer is Chitosan! The incredible fat fighting
effects of chitosan fiber is backed by extensive scientific research.
Chitosan is a proven safe and effective way to control the intake of
dietary fat and other high calorie substances. The answer is Chitosan! It
also offers other health enhancing benefits that could help untold
millions of people. Perhaps, you are one of them.
WHY ARE WE FAT?
Research shows that over 100
million Americans are overweight and spending an estimated 33 billion
dollars annually on diets and diet related products. Yet we remain fat.
Why? One reason is that much of the processed food we eat today is sadly
lacking in nutritional value because essential nutrients are lost in
processing. The average persons diet today consists of many processed
foods that are high in fats and sugars and low in fiber and enzymes. The
answer is Chitosan! Another reason we are fat is that because of depleted
soils, much of our food is already lacking in essential nutrients.
Nutrient deficient food rapidly leads to nutritional deficiencies in the
body. Empty calories are readily stored as fat which cannot be efficiently
burned. Fat is burned only when sufficient energy is produced and energy
production requires almost every known nutrient. The answer is Chitosan!
Malnutrition is a major factor
leading to obesity and the inability or difficulty in losing weight. For
instance, to produce energy we need the B vitamins. Vitamin B6 is
essential for the conversion of stored fat and the utilization of protein.
If there is a lack of pantothenic acid and protein, fat is burned at a
tremendously reduced rate. Amino acids are essential for the proper
function of many energy producing systems but cannot be utilized without
choline , vitamin B6 and other nutrients. Vitamin E is also necessary for
fat utilization and actually doubles our ability to use fat. If we are
deficient in choline and inositol, the body cannot produce lecithin which
also aids cells to burn fat. These are just a few examples of nutritional
deficiencies that cause poor utilization of fat and fat storage. These
deficiencies can also in turn prevent the body from producing hormones and
enzymes necessary for the utilization and assimilation of nutrients
available in other "good for us" foods. The answer is Chitosan!
SATURATED AND UNSATURATED
FAT!
It is interesting
to note that fat intake is not related to the use of body fat for energy
production. It is very rare for the body to burn ingested fat for energy.
When the body produces energy it first uses carbohydrates, then protein
and then fat. The only fats the body uses, not burns, are essential fatty
acids which are unsaturated. They cannot be made by the body and must be
supplied through the diet. These essential fats are very important because
they are used to help produce hormones and enzymes and act as cofactors to
other nutrients. Additionally, they help to lower cholesterol, blood
pressure, reduce the risk of heart attacks and are essential for the
normal development and function of the brain. Natural forms of the
essential fatty acids are found in many vegetables, flax seed oil, salmon
oil, cod liver oil and fish. The answer is Chitosan!
Saturated fats usually come from
animal and dairy sources such as cheese, milk, meat, butter and eggs. The
body does not use saturated fats in any way except to store them. They
clog up our arteries, lead to untold health disorders, and when we look in
the mirror we see them on our hips, thighs, stomach and under our chins
etc. If it is necessary to burn fat for energy reduction it is much easier
for the body to use the unsaturated essential fatty acids. There is an old
saying about fat, "If it's past the lips it's on the hips."
Fortunately, we now have Chitosan fiber to fight fat which makes that
saying no longer true. The answer is Chitosan!
THE DANGERS OF FAT!
I am certain that you already know
that scientific evidence shows that fat is the macro-nutrient associated
with obesity. However, did you know that excess dietary fat is also
associated with gallbladder disease, high blood pressure, stroke, coronary
artery disease, heart disease, joint inflammation such as arthritis and
gout, kidney disease, liver disorders, diabetes, respiratory problems,
malnutrition, complications of pregnancy, psychological problems, and
various forms of cancer such as breast, endometrial, colon, rectal,
prostate, ovarian and cervical cancer. Additionally, virtually all health
studies agree that excess fat can significanlly shorten your life span.
Too much dietary fat consumption means that millions of people acquire
diseases or disorders that could be easily prevented and die before their
time. The answer is Chitosan!
If you are not over weight that does
not necessarily mean your cholesterol and triglyceride blood levels are
normal. I have a friend that has dangerously high blood pressure, her
cholesterol and triglyceride levels are also very high and yet she is
willow thin. She can eat whatever she wants with out gaining an ounce, and
whatever she wants is usually high fat, soul satisfying food. She is
headed for disaster and yet unwilling to change her dietary habits.
Irregardless of how fat or thin you are, if you consume too much fat, you
are at risk for developing the diseases or disorders mentioned above. The
answer is Chitosan!
DEATH BEGINS IN THE COLON!
A poorly functioning and toxic colon
can be related to many degenerative diseases including cancer and obesity.
Colon/rectal cancer is the number one cancer for men and women in the U.S.
More Americans are hospitalized due to diseases of the digestive system
and colon than for any other disorder. In fact, we spend over 50 billion
dollars a year in hospitals for surgical procedures and other treatments.
Most of these problems could have been easily prevented by reducing
dietary fat and including an adequate intake of dietary fiber. The answer
is Chitosan!
The Merck Manual, which is the
medical industry's standard text for the diagnosis and treatment of
disease, reveals that Diverticulosis of the colon has increased
dramatically over the last 50 years. In fact, it states that in 1950 only
1O% of the population had this disorder, in 1987 it had risen to 50% and
the 1994 edition stated that by old age every person would have many
diverticula. Diverticula are herniated pouch like sacs that form at weak
points in the walls of the colon and are caused by sluggish or constipated
bowels. There are no symptoms. However, these pockets can fill up with
many pounds of old fecal matter which is very toxic. (10 to 20 pounds is
not at all unusual.) Poisons from his toxic waste can be reabsorbed into
the blood stream, and is thought to be by many as the underlying cause of
sickness and disease. By the way, diverticula can be prevented by
consuming an adequate intake of dietary fiber. The answer is Chitosan!
WHAT IS FIBER?
Fiber is a carbohydrate food
component which contains no calories, has no nutritional value, provides
us with no energy and is indigestible. Yet, it is an essential dietary
factor for maintaining health. Fiber is found in fruits, vegetables, whole
grains, beans and psyllium seed husks. It is not found in meat or dairy
products. Basically, the value of fiber is in what it does in our bodies.
A major benefit is that it binds to bile acids and carries the bile along
with excess fats out of the body. Fiber also helps you to feel full and
eat less. It acts as a bulking agent and speeds the transit time of the
food we eat which prevents indigested food and metabolic waste from
creating toxic by products. The answer is Chitosan!
NOTE: 'Transit Time' is normally 12-18 hours! You can
check this quite easily by swallowing about 2 tablespoons of 'Whole'
kernels of sweet corn and note how long it takes to pass through your
body!
Fiber helps lower cholesterol,
reduces the risk of heart disease, lowers blood pressure, improves blood
sugar, and promotes the growth of friendly intestinal flora. It also
promotes bowel regularity, helps elimination, aids digestion and helps to
keep the bowel clean.
NOTE: A simple fiber test is to check if your 'Stools'
float or sink! If they sink, then it generally indicates the lack of
sufficient fiber! Not only is chitosan a super fat fighting fiber, it
additionally provides all of the above benefits.
CHITOSAN FIBER
Chitosan (pronounced kite-o-san) is
a aminopolysaccharide, derived from "chitin". Chitin is found in
plankton and the exoskeletons (shells) of crustaceans such as shrimp,
lobster or crab. Researchers have been doing clinical studies on chitosan
as a natural weight loss agent and as a fiber for adding bulk to the
digestive system and for colon cleansing for about 17 years. It has also
been used for 30 years by water purification plants as a process for
detoxifying water. Chitosan is generally spread over the surface of water
to absorb oil, grease, and other toxic substances. Chitosan soaks up these
hazards and is then easily removed. It is also used for coagulation of
activated sludge in food and beverage processing plants such as breweries
and vegetable canneries. This semi-solid vegetable material is a major
disposal problem. However, it does have nutritive value, and scientists
are looking at the utilization of dried sludge as a protein supplement in
animal feeds. Chitosan not only effectively neutralizes fats; it also acts
as a sponge for other elements as well.
As a weight loss product chitosan
can produce dramatic results as one clinical study in Helsinki Norway
proved. The participants in the study lost an average of 8 % body fat in a
four week period. This was an average of over 15 pounds per person!
Researchers reported that the participants "informed us that this
chitosan was the best and most hygienic way to take a weight reducing
substance." The absence of side effects was also touted by the
researchers and they were surprised at the blood pressure lowering effects
of chitosan. We appear to be a society obsessed with dieting and yet few
of us are successful in attaining permanent weight loss. The facts are
that 68% of all Americans are overweight and 33% over the age of 20 are
obese, and these figures are climbing daily. According to the New England
Journal of Medicine, even a small amount of extra body weight increases
our risk of disease and may affect longevity. The National Institute of
Health states that, "Obesity is the leading cause of heart disease,
hypertension, stroke, diabetes, and even cancer."
Chitosan offers everyone the
potential of achieving permanent weight loss and other wonderful health
benefits. If you have tried and failed like millions of others before you,
take heart. Although chitosan is not a magic pill, it could be viewed as a
miracle worker. For the best long term results it is recommended chitosan
be taken in combination with a balanced low fat diet, other nutritional
supplements, moderate exercise, and plenty of water. If you are
occasionally tempted by that hot fudge sundae or juicy cheeseburger,
remember to take your chitosan prior to being tempted. I have been told
that chitosan is also safe for children and people who are slender but
have high cholesterol levels.
CHITOSAN FIBER LOVES FAT
AND OTHER STUFF THE BODY CAN TURN INTO FAT!
Chitosan has a powerful natural
magnetic attraction for lipids, fats, and bile in the digestive tract and
actually binds with them preventing them from being absorbed into the
blood stream. Chitin is a structurally similar to cellulose which is a
plant fiber except in chitosan, acetylamino groups are in place of hydroxy
groups in its molecular composition. Chitosan is derived from Chitin by
removing and refining the acetyls through a process called deacetylation.
(de-a-sit-a-lation) Removing acetyl groups results in an unstable
aminopolysaccharide (chitosan) molecule with a strong positive (pH)
polarity. Chitosan's positive polarity attracts negatively charged
molecules, and ionically bonds them to the chitosan. (similarly as a
magnet attracts steel) The answer is Chitosan!
Within the digestive system the
chitosan dissolves and forms a positively charged gel. Negatively charged
molecules of fats, lipids, and bile attach strongly to the chitosan sites
where the acetyl groups were removed. This electrolytic bonding causes
large polymer compounds to be formed that cannot be broken down by the
digestive process. The chitosan then acts as a coagulating agent for other
activated solids, bulk wastes and Fibers, trapping them in the polymer.
These solids can contain high calorie molecules such as complex sugar
chains and high caloric carbohydrate micelles. These are substances that
often get converted into fat which is stored in the body. As the chitosan
polymer grows, it becomes too large to be absorbed through the lining of
the digestive tract. Eventually the polymer is excreted as waste from the
digestive system, carrying away the attached fat and other potential fat
producing substances. The answer is Chitosan!
Bile acids are neutralized by the
chitosan polymer. Bile Acids are released as fats, lipids and other high
calorie fibers enter into the lower intestinal tract. The bile breaks up
these high calorie substances into smaller digestible sizes called
micelles. These micelles are then digested and absorbed by enzymatic
activity. Note that as in the case of unsaturated fatty micelles, they are
not burned for energy but stored as fat. Chitosan prevents the absorption
of these fat producing micelles. Excessive bile acids are believed to
contribute to colon and prostate cancer; so their elemination may be
another positive feature of chitosan. The answer is Chitosan!
Chitosan is also called lipophilic,
meaning that it is chemically attracted to or loves fat. Generally fibers
are hydrophilic, which means they repel fat and attract water. Chitosan
actually captures and inactivates lipids, fats, and cholesterol by
preventing absorption and subsequent storage. Laboratory research shows
that chitosan can bind significantly higher amounts of fats than other
fibers can entrap. In fact, 23 different fiber substances were used in one
study and it was found that chitosan worked 55% better than any other
fiber in entrapping and eliminating fat in the gastro-intestinal tract. It
is easy to verify how well chitosan works in eliminating fats by noticing
the fat content in the stool.